Rachel Laemle
Jan 191 min read
Winter Cooking
I was busy in the kitchen over winter break, making many dishes for family and friends. One of my favorite foods in the cold weather is...
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Rachel Laemle
Aug 18, 20242 min read
Homemade Poke Bowls: Eating the Rainbow
One of my favorite ways to eat many colors is a poke bowl. At home, I cook the fish (usually salmon) by marinating in sesame and olive...
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Rachel Laemle
Jul 16, 20242 min read
Sprouted Oats
Sprouted oats are a nutritious option. The brand I use from Costco is free of the herbicide glyphosate. Sprouting the carbohydrate source...
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Rachel Laemle
Jan 6, 20241 min read
Is Happy Hour the American Apertivo?
As I learned while studying abroad in Florence Summer 2022, apertivo is pre-dinner drinks and snacks to activate the digestive system and...
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Rachel Laemle
Jan 10, 20222 min read
BBQ in East Village
New York City is fun for many reasons: museums, shopping, Broadway, concerts, tourism, and most importantly, eating! Many blocks of the...
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Rachel Laemle
Dec 2, 20211 min read
Gobbling Away
This semester my entrepreneurship program went on a field trip to Ekonk Hill Turkey Farm in Moosup, Connecticut. We accepted the...
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